As Rwanda advances its circular economy ambitions, small and medium-sized enterprises (SMEs) are gradually emerging as important actors in transforming the country’s food...
Across Rwanda’s rolling hills, a quiet revolution is underway. It begins in the soil, extends through solar-powered irrigation lines, and reaches markets via...
A new Artificial Intelligence (AI) literacy program has been introduced last week in Rwanda with the aim of expanding access to digital skills...
On 26–27 February 2026, international experts, researchers, industry leaders, farmers, and policymakers will gather in the Netherlands for the Global Agri & Food...
Across Africa, people and animals have coexisted for centuries, not just sharing the land but depending on one another for survival and prosperity....
For much of his early farming life, Isaac Mubashankwaya believed chemical fertilizers and pesticides were the only way to grow crops successfully. He...
At a bustling forum in Kigali, policy-makers, development partners, and entrepreneurs gathered around a shared vision, one that turns waste into wealth and...
A renewed Memorandum of Understanding between Rwanda’s Ministry of Agriculture and Animal Resources (MINAGRI) and the Alliance of Bioversity International and CIAT marks...
The graduation of the fourth cohort of the African Food Fellowship took place on Friday August 8, 2025 at Norrsken House, bringing together...
Over the last six years, hills once scarred by erosion in Rwanda’s Gicumbi District have slowly turned green again. This transformation is thanks...